The Geometry of Pasta

The Geometry of Pasta

Description

The Italians have a secret . . .

There are said to be over 300 shapes of pasta, each of which has a history, a story to tell, and an affinity with particular foods. These shapes have evolved alongside the flavours of local ingredients, and the perfect combination can turn an ordinary dish into something sublime.

The Geometry of Pasta pairs over 100 authentic recipes from critically acclaimed chef, Jacob Kenedy, with award-winning designer Caz Hildebrand's stunning black-and-white designs to reveal the science, history and philosophy behind spectacular pasta dishes from all over Italy.

A striking fusion of design and food, The Geometry of Pasta tells you everything you need to know about cooking and eating pasta like an Italian.


Download The Geometry of Pasta (9780752227375).pdf, available at psykick.net for free.

Details

Author(s)
Jacob Kenedy, Caz Hildebrand
Format
Hardback | 288 pages
Dimensions
165 x 223 x 40mm | 870g
Publication date
07 May 2010
Publisher
Pan MacMillan
Imprint
BOXTREE LTD
Publication City/Country
London, United Kingdom
Language
English
Edition
Unabridged
Edition Statement
Unabridged edition
ISBN10
0752227378
ISBN13
9780752227375
Bestsellers rank
41,415